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À la carte

Pricing is per person



À la carte



Fresh Tomato Bruschetta

Pole tomatoes, basil, olive oil, balsamic glaze, crostini

$5


Prosciutto & Melon

Goat cheese, candied walnuts, sourdough croustade

$5


Cold Salmon Gravlax

House cured salmon gravlax, dilled cream, crostini

$6


Thai Skewered Chicken

Chicken strips brushed with coconut peanut sauce

$5


Mini Beef Wellingtons

Mushroom duxelle, horseradish crème fraiche

$7


Mini Crab Cakes

Caper rémoulade

$6


Spinach & Cheese Spanakopita

Phyllo wrapped cream cheese, spinach, garlic

$5


Mini Brie En Croute

Wild berry jam, brie

$5


Hummus

Homemade Hummus with Pita, Pita Chips & Vegetables

$5


Charcuterie Board

Variety of imported cold cut meats and cheese with fresh fruits, berries, dried fruit, mixture of nuts, rustic bread and crackers and much more...

$10


Stuffed Mushrooms

Stuffed with spinach, feta cheese and pine nuts

$5


Mini Beef Sliders

Bacon, cheddar cheese with jalapeño aioli on a min pretzel bun

$7


Chicken Kabob

$5


Beef Kabob

$6


Shrimp Kabob

$6


Meatballs

Pork, beef and lamb meatballs with marinara sauce served with garlic parmesan toast

$5


Shrimp Cocktail

$6


Fruit Platter

$5


Crudité Platter

$5


Cheese Platter

$5


Artichoke & Spinach Gratin

$6


Beef Tenderloin Crostini

$6




Sides



Grilled Asparagus

$5


Potato Chips

$4


Saffron Rice

$4


Green Beans

$4


Roasted Seasonal Vegetables

$4


Roasted Garlic New Potatoes

$5


Parmesan Roasted Brussels Sprouts

$4


Cheesy Scalloped Potatoes

$4


Roasted Mushrooms with Herbs

$4


​© 2019 by ICT Catering

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