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À la carte

Pricing is per person



À la carte




Fresh Tomato Bruschetta

Pole tomatoes, basil, olive oil, balsamic glaze, crostini

$5



Prosciutto & Melon

Goat cheese, candied walnuts, sourdough croustade

$5



Cold Salmon Gravlax

House cured salmon gravlax, dilled cream, crostini

$6



Thai Skewered Chicken

Chicken strips brushed with coconut peanut sauce

$5



Mini Beef Wellingtons

Mushroom duxelle, horseradish crème fraiche

$7



Mini Crab Cakes

Caper rémoulade

$6



Spinach & Cheese Spanakopita

Phyllo wrapped cream cheese, spinach, garlic

$5



Mini Brie En Croute

Wild berry jam, brie

$5



Hummus

Homemade Hummus with Pita, Pita Chips & Vegetables

$5



Charcuterie Board

Variety of imported cold cut meats and cheese with fresh fruits, berries, dried fruit, mixture of nuts, rustic bread and crackers and much more...

$10



Stuffed Mushrooms

Stuffed with spinach, feta cheese and pine nuts

$5



Mini Beef Sliders

Bacon, cheddar cheese with jalapeño aioli on a min pretzel bun

$7



Chicken Kabob

$5



Beef Kabob

$6



Shrimp Kabob

$6



Meatballs

Pork, beef and lamb meatballs with marinara sauce served with garlic parmesan toast

$5



Shrimp Cocktail

$6



Fruit Platter

$5



Crudité Platter

$5



Cheese Platter

$5



Artichoke & Spinach Gratin

$6



Beef Tenderloin Crostini

$6




Sides




Grilled Asparagus

$5



Potato Chips

$4



Saffron Rice

$4



Green Beans

$4



Roasted Seasonal Vegetables

$4



Roasted Garlic New Potatoes

$5



Parmesan Roasted Brussels Sprouts

$4



Cheesy Scalloped Potatoes

$4



Roasted Mushrooms with Herbs

$4


​© 2019 by ICT Catering

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